Ingredients: Dough: Wheat flour unenriched [wheat flour, wheat gluten, dough improver (L-Cysteine, Enzyme : a-amylase), vegetable fats and oils (palm oil, cotton seed oil and sunflower oil in varying proportions), corn starch, cooking salt, sugar. Filling: Spinach, whey cheese Mizithra (sheep's goat's and cow's whey, salt), endive, leek, fresh spring onion, Feta cheese (sheep's and goat's milk, salt, lactic acid culture, calcium chloride, rennet), pasteurized whole egg, wheat semolina, extra virgin olive oil, parsley, dill, cooking salt, black pepper.